Don’t forget the fresh tomatoes.
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Eating In
August 18, 2020
Already this August we’ve been eating a lot of bruschetta. We don’t wait for a party — we just make it and eat it, usually as a side dish with dinner. We’ve even made a green version with my favorite fruity tomatoes, German Greens.
August 11, 2020
Choose your steak, choose your side.
August 4, 2020
Three cheers for cherry tomatoes, basil, and beans.
July 21, 2020
It's that time of year when everything is delicious.
July 14, 2020
Two good things happened this week — ripe blueberries and ripe Sungold tomatoes. Yay July! Granted the Sungolds weren't from my garden (yet); they came with our CSA loot from North Tabor Farm. Those folks know how to do tomatoes.
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