Eating In

The Readable Feast awards honor our talented New England food writers; the Vineyard’s own Catherine Walthers helped judge the awards – and she’s got gift recommendations for you.

An elegant dessert that's surprisingly unfussy, a flourless chocolate cake can take variation, too.

A dark December day's got nothing on a plate of homemade cookies.

Who doesn't need more cookies this year?

At the table, and around the table.

Crispy toppings make Thanksgiving desserts and side dishes more fun.

When cold weather hits, you can stew or you can ragú.

The urge for comfort food continues.


Eating In