The roads are quieter, September mornings are beautiful, and farm stands are filling with season-bridging squashes and greens. Why not take a drive?
Eating In
September 1, 2021
It's harvest time! How many local veggies and proteins can you pile on one plate?
August 31, 2021
Roasted Bell Peppers with Goat Cheese, Shishitos with Romesco, Peperonata...and more.
August 24, 2021
Moving those tomatoes along, deliciously.
August 17, 2021
The third week of August on the Vineyard should be officially Pie Week, don't you think?
August 9, 2021
We're heading to the grill with eggplant, corn, and zucchini -- but keeping those ripe juicy beefsteaks raw and simple.
August 3, 2021
Summer's dishing it out.
July 27, 2021
The corn is in, tomatoes are ripening, and the quintessential Vineyard summer meal is in reach.
