Use this one-crust recipe for making Classic Apple Crumb Pie.

This incredibly moist pumpkin bread gets an added boost from fresh cranberries and crystallized ginger.

Use your ripest, juiciest summer tomatoes for this simple recipe.

Maybe the most fun and satisfying thing you'll ever make for family and friends.

Grilled bread is so easy and so delicious, you wonder why you don't make it every night.

The fragrance and flavor that fresh strawberries lend to any kind of cake is heavenly, which is why I advocate putting them in muffins.

An easy buttermilk batter and a hot cast-iron skillet make tender cornbread.

A Spanish after-school snack is the cure for cabin fever.

Tender and flaky, these savory scones go from breakfast to dinner.

Wonderfully satisfying, beans and bitter greens turn toast into a meal.