Now that we're homebound, lunch has become a thing. What do we eat to make that middle of the day computer-screen break fun and interesting? It can't be just any old sandwich. But it should take into consideration that fabulous sour dough bread you (or one of your less busy family members) has been making. It needs to be beautiful and delicious, and, of course, quick to make, too. Our vote? Toast with the most. Slide through a few of our favorite options here. Then grab the recipes. And read more about making toast.

Avocado Toast with Baby Kale, Blue Cheese, Pecans, Quick-Pickled Radishes, and Honey

Chocolate Toast

Warm Ciabatta Toasts with Lemony Chickpea Hummus and Sauteed Veggies.

Egg Tartine with Homemade Lemon-Herb Mayonnaise.

Garlicky Great Northern Beans and Broccoli Raab over Toast

Local Toasts + Tomato Peach Bruschetta Topping