This is the emergency recipe you need for potlucks and impromptu birthday celebrations.

Abigail Johnson Dodge

This festive sheet pan dinner from Ellie Krieger's cookbook Whole in One, captures all of the fun of happy hour munchies, but leaves the regret behind.

Ellie Krieger

In this recipe from Ellie Krieger's book Whole in One, cod fillets are simmered in a sumptuous broth that’s made magically golden and aromatic with a generous pinch of saffron, along with onion, carrot, fennel, white beans, and thyme.

Ellie Krieger

These incredibly light and tender meatballs are a customer favorite at Black Sheep — and so easy to make at home.

Judy Klumick

This terrific warm pasta gets a flavor boost from a quickly made garlic and red pepper-flake oil. Goat cheese adds creaminess, sundried tomatoes and browned broccoli add umami.

Susie Middleton

Everyone loves roasted broccoli florets; add a dipping sauce to make them an appetizer or snack.

Susie Middleton

Use this quick sauté as a bed for sear-roasted fish filets or a sliced ribeye steak.

Susie Middleton

Use this sauce with grilled or roasted fish or shellfish, on roasted potatoes, on crostini, with eggs, or stirred into a soup.

Susie Middleton

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