Roasting carrots on a heavy-duty sheet pan is the quickest method.

Susie Middleton

A combination of oven-braising and roasting makes tender, delicious carrots.

Susie Middleton

This delicious stew as just as good leftover as the day it is made.

Brian Athearn

Tender and flaky, these savory scones go from breakfast to dinner.

Abigail Johnson Dodge

Tender sauteed chicken breasts, studded with little jewels of browned shallots and garlic, get a white-wine pan sauce to finish.

Arnie Reisman

A streamlined version of an Egyptian classic, this spiced lentil and chickpea dish has all the flavors and textures you need for a satisfying main dish.

Joe Yonan

Wonderfully satisfying, beans and bitter greens turn toast into a meal.

Joe Yonan

Pineapple and banana make a kale smoothie delicious tasting – almost like having a dessert for breakfast or lunch.

Catherine Walthers

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