Go Here, Eat This: The Kin and I

Chicken himmapan is a sharing dish, which chef Anurak Somboon says is the main concept behind dining at Bangkok Cuisine.

Go Here, Eat This: Offshore Ale Co.

Josh Aronie has spent a lifetime perfecting comfort food.

Go Here, Eat This: State Road Restaurant

Chef Gus's Grilled Spanish Octopus dish.

Go Here, Eat This: Dock Street Coffee Shop

If you want to eat like a fisherman, order the hash and eggs.

Go Here, Eat This: The Terrace at The Charlotte Inn

A fish dish with no extra flair: halibut with butternut squash risotto and saffron lemon beurre blanc.

Go Here, Eat This: Outermost Inn

“Hands down, you have to try my chargrilled oysters with spicy kimchi butter. It’s our number-one seller and the best bite we have."

Go Here, Eat This: Park Corner Food Bar

Jesse Martin always knew he’d run his own bar.